Eat & drink · Tapas/local
All'Osteria Bottega
Opening hours
- Monday: Closed
- Tuesday: 12:30 – 2:30 PM, 8:00 – 10:30 PM
- Wednesday: 12:30 – 2:30 PM, 8:00 – 10:30 PM
- Thursday: 12:30 – 2:30 PM, 8:00 – 10:30 PM
- Friday: 12:30 – 2:30 PM, 8:00 – 10:30 PM
- Saturday: 12:30 – 2:30 PM, 8:00 – 10:30 PM
- Sunday: Closed
Images provided by Google Places
Intimate, relaxed venue for traditional Bolognese-style pasta & meat dishes served with local wines.via Google
A temple of traditional gastronomy where the ingredients are sourced with obsessive care and served in a formal, classic setting.
- Signature
- Tortellini in brodo di cappone (capon broth)
Reviews from Google
We had an ok dinner here. We had heard many good things about All’Osteria Bottega. We were really impressed with the atmosphere and the service but not so much with the food. We ordered the recommended dishes and were disappointed. It could be that our taste buds don’t align but overall we wouldn’t recommend.
We chose All'Osteria Bottega seeking an authentic taste of La Grassa, and this restaurant delivered a genuinely profound dining experience. This is not merely a meal; it is a meticulous celebration of Bolognese culinary heritage. The commitment to tradition is clear in every dish, starting with the pasta. The Tortellini in Brodo offered the kind of delicate, soulful simplicity you hope for in Bologna—perfectly tender pasta cradled in a golden, clear broth. It’s a flawless expression of a regional staple. However, the true highlight—and the reason we will return—was the Braised Pigeon. Served with an incredibly rich, deep reduction sauce, the meat was cooked to absolute perfection: tender, flavorful, and profoundly satisfying. It is clearly a signature dish of the house and a must-order for anyone who appreciates classic game preparation. The atmosphere is intimate and warm, and the service is highly professional yet friendly. If you are worried about finding "tourist traps" in Italy, rest assured: All'Osteria Bottega is a serious, world-class institution dedicated to preserving and elevating Bolognese cooking. Book ahead, order the pigeon, and savor every bite
We liked the food in this restaurant, so if you are looking for a restaurant that server nice local food don't read any further. Why we rated this restaurant so low has only one reason: the cheating with the bill. On 4 items of our bill the price was higher than the corresponding items on the menu. As an example a coffee was 3,50 instead of 3,00 euro, the cover charge for 3 persons 10 instead of 9 and so one. We recommend that if you eat here you check your bill!
Incredible! Hospitality and service of this restaurant is excellent. Warm and welcoming staff. Wonderful regional cuisine. Very charming Osteria.
food is.. why we traveled here and it didn’t disappoint. I do LOVE tortellini in brodo and that’s what I wanted to try if I had a single meal in bologna. It was amazing. Mortadella was amazing, I wish it was this good in LA. Service was exceptional as well. I still remember the server’s face when I asked for a little red pepper for my brodo, he was baffled and tried to out it in kind words why red pepper would be overpowering but he would bring it if I wanted. I do love the passion & commitment to food, so I just switched to black pepper instead. I would be there in a heartbeat if I’m ever back in Bologna.